Interesting and more healthy way to do dessert using bananas and berries run through a Yonana machine.

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Yonanas Berry Cream Pie
Anyone can throw some frozen bananas and some fruit into a Yonanas machine and churn out a bowl of deliciousness. But what else can you do with a Yonana machine? Here is a recipe for an awesome Berry Cream Pie made primarily with Yonana filling!
Course Desert
Cuisine American
Prep Time 15 Minutes
Cook Time 0 Minutes
Passive Time 120 Minutes
Servings
People
Ingredients
  • 100 grams Graham Crackers Crushed
  • 3 Tablespoons Melted Butter
  • 2 1/2 Frozen Bananas
  • 3/4 Cups Frozen Mixed Berries
  • 1 Cup Non-Dairy Whipped Topping
Course Desert
Cuisine American
Prep Time 15 Minutes
Cook Time 0 Minutes
Passive Time 120 Minutes
Servings
People
Ingredients
  • 100 grams Graham Crackers Crushed
  • 3 Tablespoons Melted Butter
  • 2 1/2 Frozen Bananas
  • 3/4 Cups Frozen Mixed Berries
  • 1 Cup Non-Dairy Whipped Topping
Instructions
  1. Mix the graham cracker crumbs with the melted butter. Form the crust in a pit plate, freeze until set, at least 1 hour
  2. Alternate bananas and mixed berries in Yonanas machine. Fold in cup of Non-Dairy Whipped Topping into Mixed Berry Yonanas
  3. Spread the Yonana filling into the pie crust
  4. Top the pie with dollops of Non-Dairy Whipped Topping
  5. Freeze for 1 hour before serving.

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